Apricot Kernels (also known as Apricot Seeds) are the small seed found inside the pit of an apricot. Apricot Kernels contain healthy A, B1, B15, B17 and C vitamins and natural enzymes.
Bitter Apricot Kernels contain high amygdalin and Vitamin B17 and amygdalin which is a naturally occurring cyanide (cyanogenic glycoside). Debittered apricot kernels are produced from Bitter Apricot Kernels and blanched. Debittered Apricot Kernel is mostly used in confectionary for persipan production.
We are able to supply apricot kernels in both organic and conventional types and in many forms such as natural, sortex, diced, blanched, debittered, inshell, oil etc.
Bata Food supplies Debittered Apricot Kernels (without skin) with a direct shipment from Turkey to all over the world.